Full Menu
APPETIZER
THAI DUMPLING
Steamed Wonton Stuffed With Chicken And Shrimp. Served With Sweet Black Soy Sauce.
CHICKEN SATAY
Marinated And Skewered Chicken Breast With Peanut Sauce.
SHRIMP IN BLANKET
Shrimp Wrapped With Wonton Skin And Serve With Sweet Chili Sauce.
CRAB RANGOON
Cream Cheese, Crab Meat And Onion Wrapped With Crispy Wonton Skin.
CALAMARI
Golden Fried, Battered Calamari With Sweet Chili Sauce.
THAI SPRING ROLL
Crispy Roll Of Shredded Vegetable, Glass Noodle and Plum Dipping Sauce.
FRIED TOFU
Fried Tofu Served With Sweet Chili Peanut Dipping Sauce.
VEGETABLE DUMPLING
Steamed Mixed Veggie In A Dumpling Shape.
EDAMAME
Steamed Whole Soybean In The Pot Tossed With Sea Salt.
FISH CAKE
Special Homemade Fried Mince Fish Mixed With Curry Paste And Thai Herb Served With Sweet Thai Chili Sauce.
TAWAN SAMPLER
3 Crab Rangoon, 3 Shrimp In Blanket, 3 Spring Roll.
SPICY CHICKEN WINGS (6PCS)
6 Pieces of fried in Thai spicy sauce
SOUP
TOM YUM
Classic Thai Style Spicy And Sour Soup Scented With Lemongrass, Onion, Mushroom, Scallion And Tomato.
TOM KHA
Enriched With Coconut Cream, Galangal, Lime, Tomato, Onion, Scallion, And Mushroom.
ROYALE TOM YUM
Different Version Of Tom Yum, With A Creamier Taste, Onion. Tomato And Mushroom.
WONTON SOUP
Marinated Chicken And Shrimp Wrapped With Wonton Skin In Clear Soup Broth.
GULF OF SIAM (SEAFOOD)
Country Style Spicy And Sour Soup With Shrimp, Mussel, Squid, Scallop, Mushroom, Lemongrass, Chili, Basil And Lime Juice.
SALAD
THAI SALAD
Lettuce, Tomato, Carrot, Bean Sprout, Cucumber And Tofu Served With Sweet Vinegar And Peanut Sauce.
BEEF SALAD (YUM NUA)
Grilled Marinated Slice Steak, Lettuce, Cucumber, Onion, Tomato, Celery With Spicy Lime Vinaigrette.
LARB (TRADITIONAL SPICY CHICKEN SALAD)
Shredded Chicken With Red Onion, Scallion, Chili, Mint Leave, Toasted Rice And Lime Juice.
DUCK SALAD
Roasted Crispy Duck With Ginger, Pineapple, Scallion, Onion, Celery, Tomato, Cashew Nut, Chili Paste And Lime Juice.
SEAFOOD SALAD
Shrimp, Mussel, Squid, Tomato, Onion, Scallion, Celery, Chili And Lime Juice.
FRIED RICE NOODLE DISH
THAI FRIED RICE
Fried Rice With Egg, Pea, Carrot, Onion, Tomato, Chinese Broccoli And Scallion
SPICY BASIL FRIED RICE
Spicy Thai Fried Rice With Egg, Onion, Bell Pepper, Chili, String Bean, Carrot And Basil.
PINEAPPLE FRIED RICE
Cashew Nut, Curry Powder, Egg, Pineapple, Pea, Carrot, Tomato, Onion, Raisin And Scallion.
PAD THAI
Pad Thai Skinny Rice Noodle, Egg, Bean Curd, Chives, Bean Sprout And Grounded Peanut.
DRUNKEN NOODLE
Fresh Flat Noodle, Egg, Bell Pepper, Onion, Broccoli, Carrot, Bamboo Shoot And Basil.
PAD SEE EW
Flat Noodle, Richness Of Black Sweet Soy Sauce Flavor, Egg And Chinese Broccoli.
SPAGHETTI KEE MAO
Stir Fried With Egg, Bell Pepper, Onion, Broccoli, Carrot, Bamboo Shoot And Basil
THAI CURRY
Served With Jasmine Rice
GREEN CURRY
Fresh Green Chili, Coconut Milk, Bamboo Shoot, Bell Pepper, String Bean, Eggplant And Basil.
RED CURRY
Dried Red Chili, Coconut Milk, Bamboo Shoot, Bell Pepper, String Bean, Eggplant And Basil.
MASSAMAN CURRY
Coconut Milk Potato, Onion And Peanut.
PANANG CURRY
Coconut Milk, Bell Pepper, String Bean, Kaffir Lime Leave And Peanut.
PINEAPPLE CURRY
Red Curry With Pineapple, Bell Pepper, Carrot, Cherry Tomato And Basil.
STIR FRIED ENTREE
Served With Jasmine Rice
THAI BASIL SAUCE (KRA PROW)
Basil Leave, Onion, Bell Pepper, Carrot, String Bean And Bamboo Shoot.
GARLIC SAUCE
Garlic, Black Pepper, Carrot, Baby Corn, Mushroom, Scallion And Fried Crispy Garlic Served Over Lettuce.
GINGER SAUCE (KHING SOD)
Fresh Ginger, Bell Pepper, Onion, Mushroom, Carrot, Baby Corn, Celery And Scallion.
SWEET & SOUR SAUCE (PREAW WAN)
Sautéed With Pineapple, Cucumber, Onion, Tomato, Carrot, Baby Corn, Celery And Scallion
CASHEW NUT SAUCE
Cashew Nut, Pineapple, Cucumber, Onion, Tomato, Carrot, Baby Corn, Celery and Scallion
PRIK PAO SAUCE
Sauteed With Roasted Shrimp Chili Paste, Onion, Bell Pepper And Cashew Nut.
PRIK KHING SAUCE
String Bean, Bell Pepper With Lime Leave Curry Paste.
OYSTER SAUCE (NUM MAN HOY)
Sauteed With Broccoli, Onion, Mushroom And Scallion.
PAD PAK (MIXED VEGETABLE)
Fresh Mixed Vegetable Sautéed With Homemade Brown Sauce.
CHEF'S CREATION
LOBSTER PAD THAI
Skinny Rice Noodle With Lobster, Shrimp, Egg, Ground Peanut, Bean Curd, Chives, And Bean Sprout.
EMERALD SALMON
Pan Seared Salmon, Pea-Carrot, Avocado, Bell Pepper And Basil With Green Curry Sauce.
THAI OMELET
Stir Fried Egg, Grounded Chicken And Scallion.
TRADITIONAL THAI BASIL
The Original Thai Style With Grounded Chicken, Onion, Green Bean, Carrot, Long Hot Chili Topped with Fried Egg
CHOW PRA YA (PAD CHA)
Sauteed Mixed Seafood With Spicy Thai Herb Sauce, Long Hot Chili, Onion, Bamboo Shoot, Lesser Galangal, Peppercorn And Kaffir Lime Leave.
CHICKEN PRA RAM
Sauteed Slice Chicken Breast With Peanut Sauce And Steamed Broccoli.
THREE FLAVORED DUCK
Boneless Roasted Crispy Duck Topped With Three Flavored Sauce, Bell Pepper, Onion And Scallion.
RED SNAPPER 3 FLAVORED
Fillet Crispy Red Snapper, Bell Pepper, Onion, Scallion And Three Flavored Sauce.
CRAB MEAT FRIED RICE
Fried Rice With Crab Meat, Egg, Pea-Carrot, Onion, Tomato And Scallion.
SIDE ORDER
STEAMED JASMINE RICE
BROWN RICE
STICKY RICE
SWEET COCONUT RICE
STEAMED NOODLE`
STEAMED VEGETABLE
THAI DESSERT
FRESH MANGO AND STICKY RICE (SEASONAL)
FRIED BANANA WITH HONEY
BEVERAGE
THAI ICED TEA
THAI ICED COFFEE
UNSWEETENED TEA
LEMONADE
MANGO JUICE
PINEAPPLE JUICE
APPLE JUICE
SPARKLING WATER
SODA
HOT TEA
HOT COFFEE
Lunch Special
FRIED RICE NOODLE DISH
PAD THAI - LUNCH
Pad Thai Skinny Rice Noodle, Egg, Bean Curd, Chives, Bean Sprout And Grounded Peanut.
DRUNKEN NOODLE - LUNCH
Fresh Flat Noodle, Egg, Bell Pepper, Onion, Broccoli, Carrot, Bamboo Shoot And Basil.
PAD SEE EW - LUNCH
Flat Noodle, Richness Of Black Sweet Soy Sauce Flavor, Egg And Chinese Broccoli.
THAI FRIED RICE - LUNCH
Fried Rice With Egg, Pea, Carrot, Onion, Tomato, Chinese Broccoli And Scallion
SPICY BASIL FRIED RICE - LUNCH
Spicy Thai Fried Rice With Egg, Onion, Bell Pepper, Chili, String Bean, Carrot And Basil.
THAI CURRY
Served With Jasmine Rice
RED CURRY - LUNCH
Dried Red Chili, Coconut Milk, Bamboo Shoot, Bell Pepper, String Bean, Eggplant And Basil.
GREEN CURRY - LUNCH
Fresh Green Chili, Coconut Milk, Bamboo Shoot, Bell Pepper, String Bean, Eggplant And Basil.
STIR FRIED ENTREE
Served With Jasmine Rice
THAI BASIL SAUCE (KRA PROW) - LUNCH
Basil Leave, Onion, Bell Pepper, Carrot, String Bean And Bamboo Shoot.
GARLIC SAUCE - LUNCH
Garlic, Black Pepper, Carrot, Baby Corn, Mushroom, Scallion And Fried Crispy Garlic Served Over Lettuce.
GINGER SAUCE (KHING SOD) - LUNCH
Fresh Ginger, Bell Pepper, Onion, Mushroom, Carrot, Baby Corn, Celery And Scallion.
PRIK KHING SAUCE - LUNCH
String Bean, Bell Pepper With Lime Leave Curry Paste.
SWEET & SOUR SAUCE (PREAW WAN) - LUNCH
Sautéed With Pineapple, Cucumber, Onion, Tomato, Carrot, Baby Corn, Celery And Scallion
CASHEW NUT SAUCE - LUNCH
Cashew Nut, Pineapple, Cucumber, Onion, Tomato, Carrot, Baby Corn, Celery and Scallion
OYSTER SAUCE (NUM MAN HOY) - LUNCH
Sauteed With Broccoli, Onion, Mushroom And Scallion.
PAD PAK (MIXED VEGETABLE) - LUNCH
Fresh Mixed Vegetable Sautéed With Homemade Brown Sauce.